Easy Cookingandcraft

Cheese and Herbs   Garlic Bread Ingredients: 500 gms plain flour 1 1/2 tsp  salt 80 gms mozzarella cheese 2 tsp dried yeast ( 7 gms packet) 1 tsp sugar 1 tbsp dry thyme 2 tbsp snipped chives 2-3 tbsp parsley 1/2 tsp basil 125 ml warm water 250 ml warm water 2 tbsp milk Garlic Butter: 2 tbsp butter 1 tbsp black pepper 2 tbsp cheese 2 tbsp minced garlic GUACAMOLE (AVOCADO/BUTTER FRUIT-BASED DIP) link above link for Avocado/butter Fruit dip Method Preheat oven to 350 degrees F (175 degrees C) Mix the yeast and sugar in a  cup, add the 125ml of warm water and stir together. let sit for 5 minute. Mix flour,herbs and salt in a  bowl, then dump in yeast mix and stir until a soft dough forms, kneed until dough is smooth and elastic. cover the bowl and place in a warm for one hour or let dough doubled in size. Garlic Butter In a bowl add cheese,butter,black pepper,minced garlic mix well. ...

Guacamole (Avocado/Butter fruit-based dip) Ingredients: 2  ripe avocados 1/4 cup chopped onions 1/4 cup chopped  tomatoes 1 tbsp cup chopped  cilantrom 1/4 tsp salt 1 tbsp lemon /lime juice Method:   Cut the avocados in half, Remove seed and scoop out the flesh with a spoon.place in a pestle and  roughly mash the avocado or  by using fork u could mash it   Add all chopped ingredients following with lemon juice  and salt           Serve it with any breads,salad even  Dosa ..yeah you're right....... with dosa goes well  do try it!!

Crispy Chilli Fish Ingredients: Basa Fish 3 Fillets pepper Powder 1 tbsp lemon juice 2 tbsp Chilli Powder 2 tbsp Turmeric powder 1/2 tbsp Refined Flour 4 tbsp Cornflour 2 tbsp  Gram Flour 2 tbsp Oil for deep Frying Sauce: Garlic 1 tbsp Onion 1 chopped  vinegar 1 tbsp Soy Sauce 1 tbsp Coriander For Garnishing Method                                                                     Cut Fish Fillets into Medium stripes  Put into a Bowl Add all spicy powder  and one tablespoon Lemon juice  Set aside to Marinate for 10-15 minutes. For Batter: Mix Refined Four,Cornflour,salt, Pepper Powder,chilli powder,Gram Flour  in another Bowl. Add Sufficient water Gradually and Mix well to...

      It's very difficult that kid's  to eat nuts now  days,do try with their favorite chocolate.   Ingredients : Chocolate   Nuts Whipping cream Coco powder (optional) I have taken white chocolate 

   INGREDIENTS  1/2 kg chicken boneless  1 tbsp cumin seeds  1 tbsp fennel seeds  1/2 tbsp  tumeric powder 1 tbsp chilli powder  1/2 coriender powder 1 tbsp pepper powder 1 tbsp ginger garlic paste 1/2 vinegar or lemon juice  2 tbsp corn flour  2 tbsp egg white 1 tbsp curry leaves,coriander leaves Salt to taste  Add all our spicy powder into the chicken including egg white,ginger garlic paste   Add 2 tbsp of corn flour  if chicken marination  Became very thin you can add more corn flour for thick consistency  Drop  into hot oil   Make sure chicken get cooked ,it takes 5 mints Serve HOT ENJOY 

Veg Momos Recipe With Hot sauce Ingredients: All purpose:1 cup  Water As needed  Salt 3/4 tsp  Oil 2 tsp  For stuffing Finely chopped cabbage 1 cup Finely chopped Carrot 1/4 cup Finely chopped beans 1/4 cup Finely chopped garlic 1 tblsp Spring onion 4 –5 sprigs Pepper 1/2 tsp Soya sauce 1 tsp Salt 1/2 tsp Oil 1 tblsp Methods: Mix flour, salt and oil  in a bowl and add water to make a smooth dough. Just like our chapati dough,Keep for 15 mints. Heat a pan with oil, add garlic, and finely chopped spring onion,beans,carrot,cabbage,Give a stir in high flame.  Add salt,pepper,soy sauce,lime juice and mix well turn off stove and keep aside. Roll the dough like Chapati and using with small lid to cut into smaller rounds,After that  again roll to make it more thin,Keep some stuffing inside the dough. Fold it to make momo shapes (Modak) Steam our momo in a steamer(idly maker), for 10...