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Garlic Bread


Cheese and Herbs Garlic Bread






Ingredients:


500 gms plain flour
1 1/2 tsp  salt
80 gms mozzarella cheese
2 tsp dried yeast ( 7 gms packet)
1 tsp sugar
1 tbsp dry thyme
2 tbsp snipped chives
2-3 tbsp parsley
1/2 tsp basil
125 ml warm water
250 ml warm water
2 tbsp milk

Garlic Butter:

2 tbsp butter
1 tbsp black pepper
2 tbsp cheese
2 tbsp minced garlic

 GUACAMOLE (AVOCADO/BUTTER FRUIT-BASED DIP)

link above link for Avocado/butter Fruit dip


Method

Preheat oven to 350 degrees F (175 degrees C)

 Mix the yeast and sugar in a  cup, add the 125ml of warm water and stir together. let sit for 5 minute.

 Mix flour,herbs and salt in a  bowl, then dump in yeast mix and stir until a soft dough forms,

kneed until dough is smooth and elastic.

 cover the bowl and place in a warm for one hour or let dough doubled in size.




Garlic Butter

In a bowl add cheese,butter,black pepper,minced garlic mix well.



As shown below cut into small portion and spread it 3/4 inch width and apply garlic butter into each layer and transfer to baking tray




Bake it for 415 F,  25-30 mins (Check from 20 mins for doneness) 





                                               Serve immediately brush some melted butter 


                                                    Enjoy with guacamole 

















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