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Showing posts with the label chicken Recipes

Juicy chicken 65

   INGREDIENTS  1/2 kg chicken boneless  1 tbsp cumin seeds  1 tbsp fennel seeds  1/2 tbsp  tumeric powder 1 tbsp chilli powder  1/2 coriender powder 1 tbsp pepper powder 1 tbsp ginger garlic paste 1/2 vinegar or lemon juice  2 tbsp corn flour  2 tbsp egg white 1 tbsp curry leaves,coriander leaves Salt to taste  Add all our spicy powder into the chicken including egg white,ginger garlic paste   Add 2 tbsp of corn flour  if chicken marination  Became very thin you can add more corn flour for thick consistency  Drop  into hot oil   Make sure chicken get cooked ,it takes 5 mints Serve HOT ENJOY 

Restaurants style chicken curry

Restaurants style chicken curry   Ingredients: 1 Onion diced  1 Tomato 4 Dry chilies 3 Garlic cloves 1/2 pound chicken boneless 2 tbs curd    Spicy Masal: 1 tbs chilli powder 2 tbs coriander Powder  1/2 tbs Turmeric powder 1 tbs gram masal    Tempering: 1 tbs cumin seeds 2 nos Bay leaves  2 nos cloves        For Marination   Add all spicy powder ,curd,ginger garlic paste  salt into chicken Add curry Leaves and pepper Powder  Let Them Marinate foe 15 Mints Mean While boil water in wok  Add Tomato  into very Boiling Water Continuously Add Onion,Dry Chilli Let IT Boil for 5 mints in high Heat  After 5 mints drain water  In Blender Add Garlic and boiled veggi                              ...

Spicy Chicken Pepper Roast

                               Spicy Chicken Pepper Roast                        Spicy Chicken Roast. This Dish is real treat for chicken lovers.. Ingredients: 500 gms chicken with r without bone 1 tbs butter 2 Onion ,   3 Dry chilies   1  Tomato 3 tbs oil   1 cloves + cinnamon    1 stand of curry leaves  1/4 tbs Fennel seeds  1 tbs Gram masal  3 tsp   of   freshly crushed garlic 1 tsp   of   freshly crushed ginger 1 tsp  Fried Onion For  M arinade : 4 tbsp of curd 1/2 tsp of turmeric powder 2 tsp of chilli powder 1 tsp pepper powder lemon juice salt to taste Methods   In a Bowl add  washed chicken  without any water   Add curd  A...